Melt the jelly crystals in half the amount of water suggested on the packet and then leave to cool for 20 - 30 minutes.
Whisk the evaporated milk in a large bowl until it has tripled in volume.
Still whisking, very gradually add the jelly to the milk mixture and continue to whisk for a couple more minutes.
Spoon into 6 individual dishes or into 1 large bowl and place in the fridge for at least 2 hours to set.
Serve with sliced strawberries.
Notes
Please be aware that the nutritional information for this recipe has been automatically generated and does not account for variations in product brands and types. It should therefore be considered as an estimate. PointedKitchen.com has worked out the Weight Watchers Smart Points based on the individual ingredients used to make this recipe and not from the following nutritional information. PointedKitchen.com is not responsible for any loss or damage relating to your reliance on the nutritional information.