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A green bowl full of red baked beans
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Zero Point Baked Beans

These tasty and simple to make Baked Beans are Zero SmartPoint on Weight Watchers Freestyle plan. They are also zero SmartPoints on WW Blue and Purple plans and 3 SmartPoints on the WW Green plan.
Course Side Dish
Cuisine British
Keyword weight watchers, zero point baked beans, zero smart points
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 2 servings
Calories 228kcal
Author Marianne

Ingredients

  • 1 can navy beans / haricot beans / white beans (400g) drained NOT rinsed
  • 1 small onion chopped finely
  • ½ cup passata / tomato sauce (250g)
  • ¼ cup water (50ml)
  • ½ bouillon cube or stock cube crumbled
  • 2 cloves garlic crushed
  • ¾ tsp paprika heaped
  • ¾ tsp mustard powder
  • 1 - 2 tsp sweetener I used Sukrin

Instructions

  • Place the chopped onion in a large frying pan with a splash of water and cook over a medium heat until softened.
  • Add the garlic and cook for another 1 - 2 mins. You really don't want the onion or garlic to catch on the bottom of the pan so if you think it may, add another splash of water to prevent it from doing so. 
  • Add the mustard powder, paprika, crumbled stock cube and sweetener and mix.
  • Add the passata/tomato sauce, the water and the drained beans and mix. Leave to reduce, stirring occasionally, for approx 10 minutes or until you get the desired consistency. 
  • Serve as you normally would baked beans!

Notes

Please be aware that the nutritional information below has been automatically generated and does not account for variations in product brands and types, weights of individual ingredients etc.  It should therefore be considered as an estimate.
PointedKitchen.com has calculated Weight Watchers Smart Points based on the individual ingredients used to make this recipe and not from the following nutritional information.
PointedKitchen.com is not responsible for any loss or damage relating to your reliance on this nutritional information.

Nutrition

Serving: 1cup | Calories: 228kcal | Carbohydrates: 51g | Protein: 13g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 262mg | Potassium: 860mg | Fiber: 16g | Sugar: 5g