These tasty Custard Tarts are simple to make and are just 1 SmartPoint per piece on Weight Watchers Freestyle plan, myWW Blue plan and myWW Purple plan. They are 3 SmartPoints per piece on myWW Green plan.
They take less than 30 minutes to prepare and bake and can be eaten hot or cold. A treat that is quick & easy to make, is VERY tasty & is low in SmartPoints, what more could you want from a Weight Watchers dessert recipe?
…These Pumpkin Spiced French Toast Muffins are swirled with pumpkin puree and flavoured with a little pumpkin spice to make a delicious sweet muffin, soft on the inside and crisp on the outside. At just 2 SmartPoints (Blue & Purple plan) and 3 SmartPoints (Green plan) they make a fantastic Weight Watchers breakfast!
Simple to make and freezer friendly, these tasty little muffins are delicious served hot or cold. Top with a drizzle of one of these Low Point Pancake Syrups for a really decadent treat!
…These simple Blueberry & Chia Seed Overnight Oats are 6 Smart Points per serving on Weight Watchers Freestyle plan. A healthy and filling breakfast for anyone following the WW plan.
They are easy to prepare and make the perfect on-the-go WW breakfast recipe.
…This filling & tasty Mexican Bean Salad is simple to make and is just 2 Smart Points per serving on Weight Watchers Freestyle plan, myWW Blue plan & myWW Purple plan. It is 5 SmartPoints on myWW Green plan.
I love this salad, it’s fresh, tasty and so easy to make. It makes a perfect accompaniment to grilled chicken and meat cooked on the BBQ. It really is a perfect Weight Watchers salad recipe.
…This easy to make Curried Butternut Squash Soup is Zero Smart Points per serving on Weight Watchers Freestyle plan, myWW Blue plan & myWW Purple plan. It is 1 SmartPoint per bowl on the Green plan. Perfect for batch cooking for an easy Weight Watchers lunch any day of the week.
Butternut squash is one of my favourite vegetables! It’s cheap, versatile and what’s more it is Zero Smart Points on Weight Watchers Freestyle plan. This Curried Butternut Squash soup recipe is warming and comforting with just a hint of curry. A great way to use this wonderful vegetable.
…This Curried Pumpkin Soup is Zero Smart Points on Weight Watchers Freestyle plan! It’s tasty, warming and perfect on a cold autumn day.
It’s made with canned pumpkin for convenience and is freezer friendly, so perfect for batch cooking! What more could you want from a Weight Watchers soup recipe?
…This super easy, super tasty Three Bean Salad is just 2 Smart Points per portion on Weight Watchers Freestyle plan, myWW Blue plan and myWW Purple plan. It is 5 SmartPoints per portion on the myWW Green plan.
It’s tasty and filling and makes a great addition to any barbecue or cook out. However, to my mind it’s just as good eaten on its own for lunch or as a quick low point snack any time of the day. It really is a perfect, healthy and satisfying Weight Watchers recipe.
…For any Marmite lovers out there, you will adore these roasted Marmite Chickpeas. At zero Smart Points per portion on Weight Watchers Freestyle plan, they are a snack I make often!
There aren’t many crunchy, salty little snacks that are zero Smart Points on the WW plan. That’s why I love these Marmite Chickpeas so much! Roast them in the oven or pop them in the air fryer – it’s your choice! Just make sure to give them a try. I’m pretty confident that they will become a favourite Weight Watchers snack recipe for you too.
…
Shakshuka or Shakshouka is a tasty dish of eggs poached in a spicy tomato sauce. It’s easy to make but most importantly it is Zero SmartPoints on Weight Watchers Freestyle plan.
It makes a great zero point Weight Watchers lunch and can be served with one of these Low Point Breads for a tasty, low point meal. Originating from North Africa, it is, however, often eaten as a breakfast dish.
…
This Sweet Pepper Frittata with Mozzarella is just 1 Smart Point per slice on Weight Watchers Freestyle plan. Quick and easy to make it is a lunchtime regular of mine.
Sweet Pepper Frittata makes for a perfect Weight Watchers lunch recipe served warm with a fresh green side salad. However, you can also eat it cold for a satisfying low point breakfast or with roasted veg and new potatoes for a filling low point dinner!
…
